Create a standardized recipe for new menu item OR an existing menu item that does not have a…
Create a standardized recipe for new menu item OR an existing menu item that does not have a standardized recipe already written. 3. Describe how recipes are used at this facility. Turn in: Recipe & Journal Entry Obiective f5 2. Specify Standards 1. Pick a procedure in the department and write a detailed Standard Operating Procedure (preparing special diets, process for delivering meals to patients, new COVID food safety procedures, etc) Turn In: Standard operating procedure ective FS-3: Supervise Production/ Monitor Meal Service 1. Describe the types of meal delivery used in the facility. How is the accuracy of meal delivery monitored? nu follow a tray from the time the ticket comes in to
Apr 06 2022 12:54 PM
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